Thank you for 5 delicious years!
From our food truck to our cafe, we strived to serve what we hoped were the most delicious and most original sandwiches in the Triangle, along with carefully crafted salads and soups and a delicious brunch menu.
After a difficult struggle, our owner, Chef Suzie Keenan, lost her mother and business partner Glenda to cancer. And with a heavy heart, we announce the following.
Olio & Aceto Cafe has
as of Sunday, October 6, 2019.
Our sister store, Blue Sky Oil & Vinegar, will continue to operate, and we look forward to more culinary ventures in future.
We appreciate all the care and concern, the laughter and loyalty, from so many of you over the years. It has been a fabulous ride, and no doubt more deliciousness lies ahead.